Idaho Beef Month

Where Beef is Right at Home

Governor Brad Little has again declared July as Idaho Beef Month, making this year the 22nd annual celebration of the beef industry. What better time to celebrate – considering the abundance of barbeques, hamburgers, cookouts, and other delicious festivities July brings?

While many consumers across the country may primarily associate Idaho with its famous potatoes, the ranchers are familiar with another crucial agricultural product: beef. Considering Idaho’s cattle outnumber the people, it’s no surprise that the Idaho Beef Industry considerably influences local communities and the state’s economy.

Idaho Beef Facts

Idaho is home to an impressive 2.55 million cattle, with a total value of $2.81 billion. This  ranks Idaho 13th in the nation overall, with more than 7,500 cattle operations – most of which are family owned. Idaho also has two of the ten feeding operations in the U.S. and is home to three of the top fifteen seedstock operations in the U.S.

This thriving industry plays a significant role in shaping Idaho’s economy and supporting its residents. Beef Month showcases the valuable role of beef in a healthy and balanced diet, and the distinguished history of the Idaho Beef Industry.

Everything you need, right here at Valley Wide

Valley Wide Country Store is your one-stop destination for all your beef-related needs, whether you’re flipping burgers or raising cows. From grills and seasonings to corral panels and feed, our diverse selection of products will enhance your grilling activities and meet all your livestock demands, all conveniently available in one place.